Monday night was a delightful evening of Whitney Houston and Greek food. How could anything go wrong with that combination?
A friend and I decided to use an entertainment book coupon for Santali Souvlaki House on
Whitney Houston’s greatest hits album seemed to be playing, punctuated with on Toni Braxton song, so the ambiance was set. I may have sung along a little bit. But only before the other patrons came in. And I was definitely done once someone was sitting at the table next to us!
We started with the calamari, moved on to Greek salad and then had the lamb souvlaki. There were two olives on my Greek salad, instead of the usual one, and it was also loaded with feta. There’s nothing worse than a Greek salad that is stingy on the feta.
The lamb souvlaki was delightful. It had the longest meat skewer I have ever seen in my life, and the meat was tender and perfectly seasoned. They even remove the skewer for you, to make your dining experience neater and easier. I can’t tell you how many times I have shot bits of meat across/under/over the table while I was trying to remove it from a skewer. If I could count the number of times I’ve eaten meat off a skewer, it would probably be pretty close to equal.
Our server was attentive but did not rush us, which I find so rare when I dine out these days. Usually, servers either forget about you or hustle you through your meal.
As an added bonus, once you know where Santali is, you can easily find Amorosa Pasta House, located next door. I didn’t ask, so I could be wrong, but I believe that both restaurants are owned by the same family. I have eaten at Amorosa, although not recently, and that was also a fabulous experience. This is also one of those great places where a meal can feed you for a couple of days. I could have saved some of my souvlaki for the following day, but I decided to go for it. I did have to loosen my belt. It was just so good I couldn’t bear to wait until the next day to finish it.
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